Ingredients
2 pounds Premio Pepper Onion & Mushroom Italian Sausage
1 cup Yellow Onion Diced
1 cup Green Pepper Diced
1/2 Cup Mushrooms Sliced
4 Slices White American Cheese
1 Cup Shredded Cheddar Cheese
4 French Rolls Split Lengthwise
4 Tablespoons Vegetable Oil
1/2 Tsp Garlic Powder
1/2 Tsp Italian Seasoning
1/4 Tsp Kosher Salt
1/4 Tsp Black Pepper
1/4 Tsp Worcestershire Sauce
Directions
Preheat oven to 350 degrees. Remove [...]

2 cups shredded Monterey Jack cheese, divided
1 lb. Premio mild Italian sausage
1/3 cup chopped tomatoes
1/2 cup sliced olives
1 small onion, chopped
3 1/2 cups salsa, divided
12 6″ flour tortillas
Cook thawed sausage, cool, and drain. Preheat oven to 350 degrees. Grease a 13 x 9 inch pan.
Combine 1 cup shredded cheese with the sausage, tomatoes, olives, and [...]

1 package Premio Mild Italian Sausage
8 10-or-12-inch flour tortillas
4 jarred, drained whole roasted red peppers
1 1/3 cups marinara sauce
2 cups shredded mozzarella cheese
1 cup shredded asiago cheese
2 teaspoons Italian seasoning blend
Grill or broil the Premio Mild Italian Sausage until cooked through. Cool for ten minutes, then cut into rounds.
Place four of the tortillas on the [...]

2-garlic cloves crushed
1/4 cup olive oil
1-bunch of broccoli-rabi-blanched in salted water for 5 minutes and drained very well
6 Premio sausage patties
1-beef steak tomato-seeded and sliced into 6
12 slices provolone cheese
salt&pepper for seasoning
6 Italian rolls that you love
in a frying pan on med heat add garlic and oil. cook about 5 minutes add the broccoli-rabi. season [...]

One lb of Hamburger – One Pack of Spicy Premio Sausage – One Egg – One Cup of Italian Seasoned Breadcrumbs – two dashes of hot sauce (optional) – one pack of hamburger buns.
Cook Sausage and then shred the sausage finely and let cool. When cooled combine with all other ingredients. Make hamburger patties – [...]

Makes 8 servings
Spicy Mustard Sauce:
12 Tablespoons Dijon mustard
6 Tablespoons Mayonnaise
1 teaspoon Worcestershire sauce
Tabasco sauce or other hot sauce to taste
Po’ Boy:
8 (6-inch) sections French bread or Seeded Hoagie Buns
4 Tablespoons Butter
1 Package PREMIO Pepper, Onion and Mushroom Sausage, thawed, cut into 1/2-inch slices
6 Cups Cold Slaw Salad Mix
24 thin dill pickle slices
1 red onion, thinly [...]

Yogurt cucumber sauce:
1/2 seedless cucumber, peeled and halved lengthwise
1 garlic clove, minced
1/2 teaspoon kosher salt
1 cup plain whole-milk yogurt
2 tablespoons extra-virgin olive oil
1 tablespoon finely chopped dill
Freshly ground pepper
Gyros:
1 package Premio fresh or frozen sweet Italian sausages
4 pocket-less pita breads or nan, about 8 inches in diameter
romaine lettuce leaves
tomato slices
red onion slices
Make sauce. In a [...]

6 large slices white bread
1/2 cup salsa
1/3 cup shredded cheddar cheese
6 broiled Premio Hot Sausages
2 Tbsp olive oil
Relish
1 cup peeled jicama, cut into julienne strips
1/2 cup cooked corn kernels
1/4 cup chopped roasted red bell pepper
2 Tbsp sliced black olives
1 jalapeño pepper, seeded and minced
1 green onion, minced
1 Tbsp snipped cilantro
1 Tbsp lime juice
1/4 tsp garlic [...]

3 Tbsp olive oil
16 oz pkg Premio Hot Italian Sausage Links, thawed
2 Tbsp butter
1 large onion
2 Granny Smith apples (cored, peeled and sliced into thin wedges)
3 Tbsp apple cider or rice wine vinegar
2 Tbsp brown sugar, packed
Salt and pepper to taste
4 hoagie rolls
mustard (optional)
Directions:
Warm olive oil in a large skillet over medium high heat. Cook [...]

1 pkg Premio mild Italian sausage 1 16 oz can spaghetti sauce 1 8 oz can of Italian style diced tomatoes 1 small bell pepper sliced 1 small can sliced mushrooms optional 6 roll cook sausage on stove medium heat until no longer pink in middle. then add sauce, tomatoes, bell pepper, and mushrooms. simmer [...]